Wineries / Regions
The Aussie Wine Company is an importer and distributer of a selection of Grade A wines from various regions of Australia. Our main imports have a rich heritage firmly rooted with Austrlian culture, with links to vineyards from Europe. Feel free to read a bit of history about our main imports.Anvers - South Australia
Wayne and Myriam Keoghan established Anvers Wines in 1998, with the philosophy of producing only premium wines from low-yielding vineyards. As the Vigneron of Anvers, Wayne Keoghan stands firm in the belief that grape varieties should only be sourced from their specialty regions; the locations in which they thrive. One sip of Anvers wine will have anyone agreeing with this ideal wholeheartedly.
Anvers’ grapes are sourced from low-yielding vineyards in the world-renowned regions of McLaren Vale and Langhorne Creek, as well as from Anvers’ own Estate vineyard nestled near Kangarilla in the Adelaide Hills - where 16 hectares is planted with Cabernet Sauvignon and Shiraz.
First-class grapes, traditional techniques, and a staunch ‘quality not quantity’ mindset are the three main contributors that have lead to Anvers’ quite remarkable success - with both critics and the public.
Anvers have attracted excellent reviews both nationally and internationally. Most notably, the winery’s Cabernet Sauvignon received an impressive 90 points from revered wine critic Robert Parker, in the ‘bible’ of all wine publications, Parker’s The Wine Advocate.
Winery rating, James Halliday’s Australian Wine Companion, 2006
"…the quality of the wines is exemplary”
McLaren Vale: Home to Anvers Wines
The McLaren Vale region has a Mediterranean climate with cool winters and warm to hot dry summers. In the summer months, the area to the west of an imaginary line drawn between Port Elliot and Yankalilla is milder in temperature than the northern and eastern areas. Being bounded on both sides by the Southern Ocean, this region is affected by sea breezes. Coastal areas tend to have minimum winter temperatures that are several degrees warmer than those recorded by the inland regions. 50 percent of the annual recorded rainfall occurs during the four months April to July.
Barwick Estates - Western Australia
Barwick Wines brings to you quality wines from three premium wine regions in the South West of Western Australia: Margaret River, Pemberton, and the Blackwood Valley. The cool Mediterranean climate combined with duplex soils of Margaret River, karri loams of Pemberton and well drained gravels of the Blackwood provides ideal growing conditions for the selected varieties.
Producing from 200 hectares of our own vineyard estates, the winery in Margaret River produces a range of premium bottled red and white wines. The wines include cabernet sauvignon, shiraz, shiraz/cabernet and cabernet/merlot blends, pinot noir, chardonnay, semillon, sauvignon blanc and viognier.
In full production Barwick Wines will produce over 134,000 cases for distribution into domestic and overseas markets. Since Vintage 1997, as well as our own premium label, Barwick Wines has supplied premium grapes, juice and bulk wine to other major Australian wineries including Tahbilk and Goundreys.Murray Street Vineyards - South Australia
We aim to bridge the gap somewhat between New World and Old World practices by minimizing human intervention and taking a more wholistic approach to the wine production process from the vineyard through to the bottle.
The vineyards are organically managed and dry grown, encouraging the roots of each vine to reach for the bedrock and tell the story of the Barossa’s ancient soils – striving to express the individual place each vine grows.
Our wines are, on the whole, earthy and structured to express the vibrancy of fruit for which the Barossa Valley is world famous.
I believe that making wine is one of the most simple and uncomplicated crafts of all. An understanding of the vineyard’s soil and climate, the dedication and commitment to your principles and minimal intervention in the cellars all help to produce wine with real character.
It’s having the passion for what you are doing. That’s what is important.
Ramco Wine Group - South Australia
Our goal is to provide wine beverages that please the drinker. This simple goal starts in the vineyard and is carried through all the work we do to have the wine available to consumers through out the world.
Ramco Wine Group began with the acquisition of Orlando Wyndham’s Ramco Vineyard in 2004 by brothers Mike Wake and John Wake.
Ramco Vineyard’s 153 hectares of premium varietal plantings provide the foundation on which to produce quality wine reliably, ensuring we have control over all facets of wine production, consistent with our goal of providing wine that pleases the drinker.
Sirromet - Queensland
Sirromet is Queensland's largest and most highly awarded winery - winning numerous prestigious awards for their outstanding wines and facilities. The Mount Cotton headquarters combines a fully operating vineyard, winery, cellar door and restaurant in a location alive with breathtaking views, natural scenery and abundant wildlife.
Sirromet Wines has 3 major Australian vineyards, located in south-east and south-west Queensland. In the south-east, our coastal vineyards are located, with our winery, at Mount Cotton between Brisbane and Queensland's Gold Coast. Our primary vineyards, Seven Scenes and St Jude's, are located in the south-west, at Ballandean on the Granite Belt. This Australian wine region is located near Queensland's stonefruit capital, Stanthorpe.
Sirromet Wines' focus is uniquely Australian: modern Australian architecture set in magnificent bushland with an abundance of Australian wildlife, and most importantly serving great Australian food and wine.
Wisdom Creek Wines - South Australia
Located in the South Eastern region of Australia, Wisdom Creek Wines is changing the face of Australian wines. The company is unique in structure with the growers themselves also investors in the winery and having board representation. The board consists of specialists in various fields; veterans, winemakers and international marketing and distribution. This unique collection of board members provides the company with a specialised set of skills unparalleled in any wine company. The passion and dedication of members is apparent in the final product, the board is involved at every level, from the growing to the harvesting, production and marketing of the Wisdom Creek portfolio. This is apparent in the finished product with the wines being of consistent quality.
Surrounded by the magnificent landscape of the sun drenched river region our 45 vineyards stretch from Blanchetown to Sunraysia and produce outstanding grapes of consistent quality. The winery is capable of processing 6000 tonnes of grapes each year before outsourcing is required and is a significant exporter. Our wines are enjoyed by wine lovers in the USA, Canada, Denmark, China, Singapore, Hong Kong, Malaysia New Zealand and Germany as well as locally.
Wisdom Creek Wines presents the Moon Dog Acre range of quality red and white wines for your enjoyment.
Du Preez Estate - South Africa
The Du Preez Estate is situated at the foot of the Du Toitskloof Mountains in the Breede River Valley, approximately 100km from Cape Town and has been in the Du Preez family for four generations. Wine have been made here since 1926 and produced with great care and dedication.
Du Preez Estate comprises over 150 hectare planted with vines. The cultivars are Merlot, Shiraz, Ruby Cabernet, Petit Verdot, Cabernet Franc, Pinotage, Cabernet Sauvignon, Sauvignon Blanc, Chardonnay, Semillon, Colombar, Chenin Blanc, Riesling and Muscat d’Alexandrie.
Winters are cold with an average rainfall of 500mm, but summers with their abundance of sunshine are temperate and dry. Modern viticulture methods are applied throughout the vineyards. Crop protection is done with great care to ensure that the ecology is not disturbed. This is done to establish the production of superior quality wines as the sole purpose. In the cellar too, the latest technology ensures perfection.
Quality grapes are handpicked at optimum ripeness that is determined by tasting the grapes. Production per hectare is controlled to ensure quality. Meticulous attention to every detail is our motto.